Chicken Asparagus

Name: Chicken Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cooked chicken breasts; 1 medium onion, chopped; 1/4 c. margarine; 8 oz. can mushrooms, drained; 1 can cream of asparagus soup; 2 cans asparagus; 1/2 lb. sharp Cheddar cheese, shredded; 2 tsp. soy sauce; 1/2 tsp. pepper; 1/2 c. sliced almonds; 5 oz. evaporated milk

Eats Now Editorial Team · 670 kcal · Meat & Poultry

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Chicken Asparagus – a delicious recipe with chicken breasts, onion, margarine, mushrooms, cream of asparagus soup, asparagus. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cooked chicken breasts
1 medium onion, chopped
1/4 c. margarine
8 oz. can mushrooms, drained
1 can cream of asparagus soup
2 cans asparagus
1/2 lb. sharp Cheddar cheese, shredded
2 tsp. soy sauce
1/2 tsp. pepper
1/2 c. sliced almonds
5 oz. evaporated milk

1
Spray a 13 x 9-inch pan with Pam. Spread chicken in pan.
2
Top with asparagus.
3
Combine remaining ingredients; pour over chicken. Bake at 350u00b0 for 30 minutes.
4
Top with almonds the last few minutes of baking.

670

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cooked chicken breasts, 1 medium onion, chopped, 1/4 c. margarine, 8 oz. can mushrooms, drained, and more.

Yes, Chicken Asparagus falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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