How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Vegetable Stir-Fry Over Rice?

You need 15 ingredients. The key ingredients include: boneless chicken breast, broccoli (stems and florets), carrots, celery, and more.

Is Chicken And Vegetable Stir-Fry Over Rice suitable as meat & poultry?

Yes, Chicken And Vegetable Stir-Fry Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Vegetable Stir-Fry Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Vegetable Stir-Fry Over Rice Recipe

Name: Chicken And Vegetable Stir-Fry Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: boneless chicken breast; broccoli (stems and florets); carrots; celery; cooking oil or olive oil; green pepper; mushrooms; onion; purchased pkg. shrimp and broccoli mix; seasonings; soy sauce; butter or margarine; pepper; rice; salt

Try this homemade Chicken And Vegetable Stir-Fry Over Rice recipe the whole family will love. Made with chicken breast, broccoli, carrots and celery. Ea…

This Chicken And Vegetable Stir-Fry Over Rice relies on simple, everyday ingredients such as boneless chicken breast, broccoli (stems and florets), carrots and celery. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken And Vegetable Stir-Fry Over Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions