How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Vegetable Soup?

You need 10 ingredients. The key ingredients include: 200 g skinless chicken breast fillet, 1 turnip, chopped, 1 swede, chopped, 2 carrots, cubed, and more.

Is Chicken and Vegetable Soup suitable as soups & stews?

Yes, Chicken and Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken and Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Vegetable Soup Recipe

Name: Chicken and Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g skinless chicken breast fillet; 1 turnip, chopped; 1 swede, chopped; 2 carrots, cubed; 2 parsnips, cubed; 1 onion, finely chopped; 4 stalks celery, chopped; 55 g chicken noodle soup mix; 1 cup shell pasta; salt and pepper

Chicken and Vegetable Soup

Eats Now Editorial Team · 374 kcal · Soups & Stews

Chicken and Vegetable Soup – a delicious recipe with chicken breast fillet, swede, carrots, parsnips, onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken and Vegetable Soup

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