How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 8 to 10 pieces chicken, skinned, 1 packet gravy mix, 3 c. cut up vegetables (celery, carrots, peas, potatoes), 1/2 c. raisins, and more.

Is Chicken And Vegetable Casserole suitable as meat & poultry?

Yes, Chicken And Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Vegetable Casserole Recipe

Name: Chicken And Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 pieces chicken, skinned; 1 packet gravy mix; 3 c. cut up vegetables (celery, carrots, peas, potatoes); 1/2 c. raisins; 3/4 c. water; Pam cooking spray

Chicken And Vegetable Casserole – a delicious recipe with chicken, vegetables, raisins, water, spray. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 to 10 pieces chicken, skinned
1 packet gravy mix
3 c. cut up vegetables (celery, carrots, peas, potatoes)
1/2 c. raisins
3/4 c. water
Pam cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken And Vegetable Casserole

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