How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 1 bag frozen mixed vegetables (broccoli, cauliflower, carrots), 2 c. chicken, 1 can cream of chicken soup, 1/3 c. milk, and more.

Is Chicken And Vegetable Casserole suitable as meat & poultry?

Yes, Chicken And Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Vegetable Casserole Recipe

Name: Chicken And Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag frozen mixed vegetables (broccoli, cauliflower, carrots); 2 c. chicken; 1 can cream of chicken soup; 1/3 c. milk; 4 oz. shredded Cheddar cheese; buttered herb stuffing mix

Chicken And Vegetable Casserole – a delicious recipe with broccoli, chicken, cream of chicken soup, milk, Cheddar cheese, buttered herb stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bag frozen mixed vegetables (broccoli, cauliflower, carrots)
2 c. chicken
1 can cream of chicken soup
1/3 c. milk
4 oz. shredded Cheddar cheese
buttered herb stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken And Vegetable Casserole

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