Bacon Mushroom Roll-Ups

1. 1

   With a rolling pine, flatten each piece of bread leaving the crust on.

2. 2

   Place one large tablespoon of soup and spread onto slice of bread.

3. 3

   Roll up bread, secure with toothpicks.

4. 4

   Cut rolled bread in half.

5. 5

   Wrap 1/2 slice of bacon around filled bread, secure with toothpick.

6. 6

   Bake in 350u00b0 oven 15 to 20 minutes until bacon is cooked, turning occasionally.

7. 7

   Enjoy!!

* Per serving · 4 servings · Values may vary.

No additional tips available.