How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Tomato Sauce Robusto?

You need 10 ingredients. The key ingredients include: 2 tablespoons salad oil, 1 lb boneless chicken breast, skinned and cubed, 3/4 cup minced green onion, 1 (7 ounce) jar roasted red peppers, undrained, and more.

Is Chicken And Tomato Sauce Robusto suitable as meat & poultry?

Yes, Chicken And Tomato Sauce Robusto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Tomato Sauce Robusto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Tomato Sauce Robusto Recipe

Name: Chicken And Tomato Sauce Robusto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons salad oil; 1 lb boneless chicken breast, skinned and cubed; 3/4 cup minced green onion; 1 (7 ounce) jar roasted red peppers, undrained; 2 medium garlic cloves, peeled; 2 tablespoons fresh cilantro leaves; 1 (16 ounce) can whole tomatoes, undrained; 1/2 teaspoon crushed red pepper flakes (or to taste); 1 large green pepper, coarsely chopped; 1 lb hot cooked rigatoni pasta

Try this homemade Chicken And Tomato Sauce Robusto recipe the whole family will love. Made with salad oil, chicken breast, green onion and red peppers. …

This Chicken And Tomato Sauce Robusto relies on simple, everyday ingredients such as salad oil, minced green onion, medium garlic cloves, peeled and fresh cilantro leaves. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken And Tomato Sauce Robusto

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions