How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Stuffing Casserole?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. stuffing mix, 1 c. melted butter or margarine, 1 chicken, cooked and boned, 2 to 3 stalks celery, chopped, and more.

Is Chicken And Stuffing Casserole suitable as meat & poultry?

Yes, Chicken And Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Stuffing Casserole Recipe

Name: Chicken And Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. stuffing mix; 1 c. melted butter or margarine; 1 chicken, cooked and boned; 2 to 3 stalks celery, chopped; 1 small onion, diced; 1 can cream of chicken soup; 1 can evaporated milk

Chicken And Stuffing Casserole – a delicious recipe with stuffing mix, butter, chicken, stalks celery, onion, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. stuffing mix
1 c. melted butter or margarine
1 chicken, cooked and boned
2 to 3 stalks celery, chopped
1 small onion, diced
1 can cream of chicken soup
1 can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Meat & Poultry

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Chicken And Stuffing Casserole

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