How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Sausage Jambalaya?

You need 9 ingredients. The key ingredients include: 8 to 10 pieces chicken, 1 lb. sausage (smoked), 1 large onion, chopped, 2 stalks celery, chopped, and more.

Is Chicken And Sausage Jambalaya suitable as meat & poultry?

Yes, Chicken And Sausage Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Sausage Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Sausage Jambalaya Recipe

Name: Chicken And Sausage Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 pieces chicken; 1 lb. sausage (smoked); 1 large onion, chopped; 2 stalks celery, chopped; 3 cloves garlic, chopped; 1 cooking spoon of oil; 2 c. rice; 2 1/2 c. water; salt and pepper to taste

Chicken And Sausage Jambalaya – a delicious recipe with chicken, sausage, onion, stalks celery, garlic, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 to 10 pieces chicken
1 lb. sausage (smoked)
1 large onion, chopped
2 stalks celery, chopped
3 cloves garlic, chopped
1 cooking spoon of oil
2 c. rice
2 1/2 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Meat & Poultry

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Chicken And Sausage Jambalaya

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