How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Salsa Soup?

You need 8 ingredients. The key ingredients include: 2 -3 cooked chicken breasts, chopped, 1 ¾ cups water, 1 ¾ cups chicken broth, 1 ½ teaspoons chili powder, and more.

Is Chicken and Salsa Soup suitable as soups & stews?

Yes, Chicken and Salsa Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken and Salsa Soup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken and Salsa Soup Recipe

Name: Chicken and Salsa Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 cooked chicken breasts, chopped; 1 ¾ cups water; 1 ¾ cups chicken broth; 1 ½ teaspoons chili powder; 1 ½ cups loose frozen corn; 1 cup chunky salsa; shredded monterey jack cheese; tortilla chips

Chicken and Salsa Soup – a delicious recipe with chicken breasts, water, chicken broth, chili powder, corn, chunky salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 -3 cooked chicken breasts, chopped
1 ¾ cups water
1 ¾ cups chicken broth
1 ½ teaspoons chili powder
1 ½ cups loose frozen corn
1 cup chunky salsa
shredded monterey jack cheese
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken and Salsa Soup

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