Chicken And Rice With Wine Recipe

Name: Chicken And Rice With Wine Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. butter; 1 med. onion, minced; 1 clove garlic, minced fine; 2 chicken breasts with skin; 1 can tomato soup; 1 + c. dry red wine; 1 + c. uncooked rice; 1/2 c. flour; Salt to taste; Pepper to taste; Water

Servings: persons

1
Heat butter in large frying pan or possibly skillet.
2
Saute/fry onion and garlic till transparent.
3
Roll chicken in mix of flour, salt and pepper.
4
Add in chicken to pan and brown on each side (about 5 min per side).
5
Pour wine over chicken.
6
Cook for about 5 min, covered.
7
Remove chicken from pan and set aside.
8
Add in rice to pan with salt to taste.
9
Stir to combine.
10
Cook till rice is done, adding water if necessary.
11
Add in tomato soup and stir.
12
Place chicken on top of rice and cover pan.
13
Continue to cook till chicken is done, about 45 min.
14
Stir occasionally to prevent rice from sticking to bottom of pan.
15
It may be necessary to add in more water.

336

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tbsp. butter, 1 med. onion, minced, 1 clove garlic, minced fine, 2 chicken breasts with skin, and more.

Yes, Chicken And Rice With Wine Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!