How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Refried Bean Enchiladas?

You need 8 ingredients. The key ingredients include: 2 1/2 cups cheddar cheese, shredded, 2 1/2 cups monterey jack cheese, shredded, 3 cups chicken, cooked and shredded, 1 (30 ounce) can refried beans, and more.

Is Chicken And Refried Bean Enchiladas suitable as meat & poultry?

Yes, Chicken And Refried Bean Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Refried Bean Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Refried Bean Enchiladas Recipe

Name: Chicken And Refried Bean Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups cheddar cheese, shredded; 2 1/2 cups monterey jack cheese, shredded; 3 cups chicken, cooked and shredded; 1 (30 ounce) can refried beans; 1/2 cup salsa; 1/2 cup oil; 2 dozen corn tortillas; 2 (20 ounce) cans enchilada sauce

Chicken And Refried Bean Enchiladas – a delicious recipe with cheddar cheese, cheese, chicken, beans, salsa, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 cups cheddar cheese, shredded
2 1/2 cups monterey jack cheese, shredded
3 cups chicken, cooked and shredded
1 (30 ounce) can refried beans
1/2 cup salsa
1/2 cup oil
2 dozen corn tortillas
2 (20 ounce) cans enchilada sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
Meat & Poultry

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Chicken And Refried Bean Enchiladas

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