How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Soy Chicken?

You need 10 ingredients. The key ingredients include: 4 large chicken thigh fillets, trimmed, 1 stalk lemongrass, pale section only, bruised and finely chopped, 1 garlic clove, finely chopped, 1 tablespoon freshly grated gingerroot, and more.

Is Asian Soy Chicken suitable as meat & poultry?

Yes, Asian Soy Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Soy Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Soy Chicken Recipe

Name: Asian Soy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large chicken thigh fillets, trimmed; 1 stalk lemongrass, pale section only, bruised and finely chopped; 1 garlic clove, finely chopped; 1 tablespoon freshly grated gingerroot; 1 long fresh red chile, deseeded and finely chopped; 4 kaffir lime leaves, finely shredded; 2 tablespoons vegetable oil; 1 lime, juice of; 2 tablespoons soy sauce; ¼ cup coriander leaves, chopped

Asian Soy Chicken

Eats Now Editorial Team · 332 kcal · Meat & Poultry

Asian Soy Chicken – a delicious recipe with chicken thigh, stalk lemongrass, garlic, gingerroot, red chile, lime. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Soy Chicken

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