Chicken And Peppers

Name: Chicken And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: onions; green peppers; fresh tomatoes; fresh garlic; fresh mushrooms; parsley (fresh or dry); chicken breast, cut into chunks; seasoned salt; pepper; sherry cooking wine, added last to deglaze the pan

Eats Now Editorial Team · Meat & Poultry

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Chicken And Peppers – a delicious recipe with onions, green peppers, tomatoes, garlic, mushrooms, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

onions
green peppers
fresh tomatoes
fresh garlic
fresh mushrooms
parsley (fresh or dry)
chicken breast, cut into chunks
seasoned salt
pepper
sherry cooking wine, added last to deglaze the pan

1
Prepare vegetables as for stir-fry.
2
Amounts can be determined according to number of servings desired.
3
Saute slowly in olive oil until done.
4
Serve over rice or noodles.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: onions, green peppers, fresh tomatoes, fresh garlic, and more.

Yes, Chicken And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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