How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Pepperoni Pizza?

You need 8 ingredients. The key ingredients include: 1 prebaked 12-inch pizza crust, 3/4 cup pizza sauce, 1 cup frozen cut broccoli, cooked and drained, 1 cup cubed cooked chicken, and more.

Is Chicken And Pepperoni Pizza suitable as meat & poultry?

Yes, Chicken And Pepperoni Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Pepperoni Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Pepperoni Pizza Recipe

Name: Chicken And Pepperoni Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prebaked 12-inch pizza crust; 3/4 cup pizza sauce; 1 cup frozen cut broccoli, cooked and drained; 1 cup cubed cooked chicken; 1 can (4 ounces) mushroom stems and pieces, drained; 1/4 cup sliced pepperoni; 8 small cherry tomatoes, halved; 1-1/2 cups shredded mozzarella cheese

Try this homemade Chicken And Pepperoni Pizza recipe the whole family will love. Made with crust, pizza sauce, broccoli and chicken. Easy step-by-step i…

This Chicken And Pepperoni Pizza relies on simple, everyday ingredients such as prebaked 12-inch pizza crust, pizza sauce, cubed cooked chicken and sliced pepperoni. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 prebaked 12-inch pizza crust
3/4 cup pizza sauce
1 cup frozen cut broccoli, cooked and drained
1 cup cubed cooked chicken
1 can (4 ounces) mushroom stems and pieces, drained
1/4 cup sliced pepperoni
8 small cherry tomatoes, halved
1-1/2 cups shredded mozzarella cheese

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

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