How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Roast-Beef Sandwiches?

You need 7 ingredients. The key ingredients include: 1/2 cup fat-free sour cream, 4 ounces 1/3-less-fat cream cheese (about 1/2 cup), softened, 2 tablespoons prepared horseradish, 1 (16-ounce) unsliced loaf French bread, and more.

Is Tangy Roast-Beef Sandwiches suitable as meat & poultry?

Yes, Tangy Roast-Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Roast-Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Roast-Beef Sandwiches Recipe

Name: Tangy Roast-Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fat-free sour cream; 4 ounces 1/3-less-fat cream cheese (about 1/2 cup), softened; 2 tablespoons prepared horseradish; 1 (16-ounce) unsliced loaf French bread; 3/4 cup cranberry-raspberry crushed fruit (such as Ocean Spray); 3/4 pound very thinly sliced reduced-fat deli roast beef (such as Healthy Choice); 1 cup alfalfa sprouts

Tangy Roast-Beef Sandwiches – a delicious recipe with sour cream, cream cheese, horseradish, bread, cranberry-raspberry, very. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup fat-free sour cream
4 ounces 1/3-less-fat cream cheese (about 1/2 cup), softened
2 tablespoons prepared horseradish
1 (16-ounce) unsliced loaf French bread
3/4 cup cranberry-raspberry crushed fruit (such as Ocean Spray)
3/4 pound very thinly sliced reduced-fat deli roast beef (such as Healthy Choice)
1 cup alfalfa sprouts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

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Tangy Roast-Beef Sandwiches

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