Chicken And Pasta

Name: Chicken And Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 3 cloves garlic, sliced; 1/3 onion, chopped; 4 chicken breasts, boneless; 1/2 lb. mushrooms, cut in half; 1/2 c. white wine; 1 c. chicken stock; salt; pepper; 1 Tbsp. flour; 1 Tbsp. parsley, chopped; 1 lb. kuski noodles

Eats Now Editorial Team · 818 kcal · Pasta & Noodles

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Chicken And Pasta – a delicious recipe with olive oil, garlic, onion, chicken breasts, mushrooms, white wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 Tbsp. olive oil
3 cloves garlic, sliced
1/3 onion, chopped
4 chicken breasts, boneless
1/2 lb. mushrooms, cut in half
1/2 c. white wine
1 c. chicken stock
salt
pepper
1 Tbsp. flour
1 Tbsp. parsley, chopped
1 lb. kuski noodles

1
Cut chicken into bite-size pieces.
2
Place olive oil and garlic in saute pan.
3
Add chicken and mushrooms.
4
Saute until tender. Add wine and reduce in half.
5
Add chicken stock and salt and pepper to taste.
6
Add water to flour to make a roux and add to sauce.
7
Heat until sauce thickens.
8
Add parsley.
9
Pour sauce over pasta and serve.

818

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 Tbsp. olive oil, 3 cloves garlic, sliced, 1/3 onion, chopped, 4 chicken breasts, boneless, and more.

Yes, Chicken And Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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