Easy Pasta Fagioli Recipe

Name: Easy Pasta Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 ounce) cans white kidney beans; 1 (28 ounce) can diced tomatoes with juice; 8 ounces whole wheat pasta; 1/2 cup parmesan cheese; 8 -10 fresh basil leaves; 3 tablespoons extra virgin olive oil; 1 cup chopped onion; 1 cup chopped celery; 1/2 cup chopped carrot; 2 cloves chopped garlic; 1 tablespoon ground fennel; 1 teaspoon finely chopped dried rosemary leaves; 1 tablespoon kosher salt; 1/2 tablespoon ground black pepper; 2 tablespoons tomato paste; 1/2 tablespoon thyme; 2 cups water

Servings: persons

2 (14 ounce) cans white kidney beans
1 (28 ounce) can diced tomatoes with juice
8 ounces whole wheat pasta
1/2 cup parmesan cheese
8 -10 fresh basil leaves
3 tablespoons extra virgin olive oil
1 cup chopped onion
1 cup chopped celery
1/2 cup chopped carrot
2 cloves chopped garlic
1 tablespoon ground fennel
1 teaspoon finely chopped dried rosemary leaves
1 tablespoon kosher salt
1/2 tablespoon ground black pepper
2 tablespoons tomato paste
1/2 tablespoon thyme
2 cups water

1
["Saute garlic, onions, celery and carrot in olive oil until tender. Add tomatoes, beans and spices. Add 2 cups water and tomato paste. Bring to a boil, taste a small amount and adjust seasoning to taste. Add pasta (I use shells) and cook for about 15 minutes more until pasta is cooked through. Top with fresh basil and parmesan cheese.", "This is so yummo served with fresh homemade bread.", "When you reheat this for left overs or lunches, you may have to add a little water, because the pasta absorbs the liquid.it is still yummy though.", "A Note, When I am in a hurry, I use a mixture of onions carrots and celery ""mirepoix"" available in the freezer section of most grocery stores)."]

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 (14 ounce) cans white kidney beans, 1 (28 ounce) can diced tomatoes with juice, 8 ounces whole wheat pasta, 1/2 cup parmesan cheese, and more.

Yes, Easy Pasta Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pasta Fagioli

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