Chicken And Mushrooms Recipe

Name: Chicken And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces chicken breasts, boned and skinned,and cut into thin slices; 1 egg white; 2 teaspoons cornstarch; 1 1/2 teaspoons salt; 8 ounces fresh mushrooms, thinly sliced; 4 ounces canned water chestnuts, halved; 4 ounces peas; 2 scallions, finely chopped; 4 4 tablespoons vegetable oil or 4 tablespoons sunflower oil (preferably groundnut); 1 tablespoon soy sauce; 1 teaspoon sugar

Servings: persons

8 ounces chicken breasts, boned and skinned,and cut into thin slices
1 egg white
2 teaspoons cornstarch
1 1/2 teaspoons salt
8 ounces fresh mushrooms, thinly sliced
4 ounces canned water chestnuts, halved
4 ounces peas
2 scallions, finely chopped
4 4 tablespoons vegetable oil or 4 tablespoons sunflower oil (preferably groundnut)
1 tablespoon soy sauce
1 teaspoon sugar

1
Mix the cornstarch, egg white and 1/2 teaspoon of the salt.
2
Put the slices of chicken into this mixture.
3
Heat half the oil in a non-stick wok (do not allow it to get too hot).
4
Stir fry the chicken until lightly coloured.
5
Remove meat with a perforated spoon.
6
Heat the remaining oil in the wok until smoking.
7
Toss in the spring onions.
8
Then add the mushrooms, water chestnuts and peas.
9
Add the remaining salt and stir for approximately 5 minutes.
10
Add the chicken slices, soy sauce and sugar.
11
Cook together for 1 minute.
12
Serve.

1065

kcal

Calories

105

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounces chicken breasts, boned and skinned,and cut into thin slices, 1 egg white, 2 teaspoons cornstarch, 1 1/2 teaspoons salt, and more.

Yes, Chicken And Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Mushrooms

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