Chicken And Mushroom Risotto Recipe

Name: Chicken And Mushroom Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp olive oil; 1 None onion, peeled and finely chopped; 1 clove garlic, peeled and finely chopped; 1 1/2 cups aborio rice; 1/2 cup dry white wine; 1/2 oz dried porcini mushrooms, soaked in 1 cup lukewarm water for 30 mins; 3 cups vegetable stock; 1 lb chicken breast, cut into strips; 5 oz oyster mushrooms; 1 None small zucchini, diced; 4 oz cherry tomatoes, halved; 3 sprigs fresh thyme, leaves stripped from stems

Servings: persons

4 tbsp olive oil
1 None onion, peeled and finely chopped
1 clove garlic, peeled and finely chopped
1 1/2 cups aborio rice
1/2 cup dry white wine
1/2 oz dried porcini mushrooms, soaked in 1 cup lukewarm water for 30 mins
3 cups vegetable stock
1 lb chicken breast, cut into strips
5 oz oyster mushrooms
1 None small zucchini, diced
4 oz cherry tomatoes, halved
3 sprigs fresh thyme, leaves stripped from stems

1
Heat 2 tbsp oil in a saucepan and saute the onion and garlic until softened. Add the rice and cook for 1 min. Add the wine and simmer for 2 mins. Add the porcini mushrooms and their water. Cook over a low heat until the liquid has been absorbed. Gradually add the stock, waiting until the liquid has absorbed before adding more. This should take 20-25 mins.
2
Heat 2 tbsp oil in a separate frying pan and saute the chicken for 5 mins, turning. Season with salt and black pepper and remove from the pan. Add the oyster mushrooms and zucchini and saute for 2 mins. Add the tomatoes and thyme and season with salt and black pepper. Add the chicken and vegetables to the rice and stir.

613

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 tbsp olive oil, 1 None onion, peeled and finely chopped, 1 clove garlic, peeled and finely chopped, 1 1/2 cups aborio rice, and more.

Yes, Chicken And Mushroom Risotto falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Mushroom Risotto

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