How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Greens In Coconut Milk?

You need 8 ingredients. The key ingredients include: 2 1/2 lbs chicken, cut into serving pieces, 2 tablespoons oil, 2 garlic cloves, crushed, 1 inch piece ginger, finely chopped, and more.

Is Chicken And Greens In Coconut Milk suitable as meat & poultry?

Yes, Chicken And Greens In Coconut Milk falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Greens In Coconut Milk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Greens In Coconut Milk Recipe

Name: Chicken And Greens In Coconut Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs chicken, cut into serving pieces; 2 tablespoons oil; 2 garlic cloves, crushed; 1 inch piece ginger, finely chopped; 1 1/2 cups coconut milk; 1 1/2 lbs greens (spinach, bok choy, watercress, etc.); 1 medium size squash (such as butternut); salt & pepper

Chicken And Greens In Coconut Milk – a delicious recipe with chicken, oil, garlic, ginger, coconut milk, choy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lbs chicken, cut into serving pieces
2 tablespoons oil
2 garlic cloves, crushed
1 inch piece ginger, finely chopped
1 1/2 cups coconut milk
1 1/2 lbs greens (spinach, bok choy, watercress, etc.)
1 medium size squash (such as butternut)
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Meat & Poultry

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Chicken And Greens In Coconut Milk

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