How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Feta Tabbouleh?

You need 15 ingredients. The key ingredients include: 3/4 cup uncooked bulgur, 1 cup boiling water, 2 cups chopped skinless, boneless rotisserie chicken breast, 1 cup chopped plum tomato, and more.

Is Chicken And Feta Tabbouleh suitable as salads?

Yes, Chicken And Feta Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken And Feta Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken And Feta Tabbouleh Recipe

Name: Chicken And Feta Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup uncooked bulgur; 1 cup boiling water; 2 cups chopped skinless, boneless rotisserie chicken breast; 1 cup chopped plum tomato; 1 cup chopped English cucumber; 3/4 cup chopped fresh parsley; 1/2 cup (2 ounces) crumbled feta cheese; 1/3 cup finely chopped green onions; 1/4 cup chopped fresh mint; 2 tablespoons fresh lemon juice; 1 tablespoon extra-virgin olive oil; 1 teaspoon bottled minced garlic; 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 1/4 teaspoon black pepper

Chicken And Feta Tabbouleh

Eats Now Editorial Team · 868 kcal · Salads

Chicken And Feta Tabbouleh – a delicious recipe with boiling water, skinless, tomato, cucumber, parsley, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken And Feta Tabbouleh

How did you like this recipe?

Frequently Asked Questions