How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Feta Burgers?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds ground chicken, 3 tablespoons chopped fresh oregano, 1 tablespoon Kalamata-olive tapenade, 2 ounces crumbled feta cheese, and more.

Is Chicken And Feta Burgers suitable as meat & poultry?

Yes, Chicken And Feta Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Feta Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Feta Burgers Recipe

Name: Chicken And Feta Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground chicken; 3 tablespoons chopped fresh oregano; 1 tablespoon Kalamata-olive tapenade; 2 ounces crumbled feta cheese; 1 1/2 tablespoons crushed garlic; 1/4 teaspoon kosher salt; 1/8 tablespoon coarse-ground black pepper

Try this homemade Chicken And Feta Burgers recipe the whole family will love. Made with ground chicken, fresh oregano, tapenade and feta cheese. Easy st…

This Chicken And Feta Burgers relies on simple, everyday ingredients such as ground chicken, chopped fresh oregano, kalamata-olive tapenade and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds ground chicken
3 tablespoons chopped fresh oregano
1 tablespoon Kalamata-olive tapenade
2 ounces crumbled feta cheese
1 1/2 tablespoons crushed garlic
1/4 teaspoon kosher salt
1/8 tablespoon coarse-ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Meat & Poultry

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