How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Dried Beef Casserole?

You need 5 ingredients. The key ingredients include: 4 or 5 whole chicken breasts, skinned, deboned and cut into 8 to 10 pieces, 8 to 10 slices bacon, sliced dried beef, 1 can cream of mushroom soup, and more.

Is Chicken And Dried Beef Casserole suitable as meat & poultry?

Yes, Chicken And Dried Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Dried Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Dried Beef Casserole Recipe

Name: Chicken And Dried Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 whole chicken breasts, skinned, deboned and cut into 8 to 10 pieces; 8 to 10 slices bacon; sliced dried beef; 1 can cream of mushroom soup; 8 oz. carton sour cream

Try this homemade Chicken And Dried Beef Casserole recipe the whole family will love. Made with chicken breasts, bacon, beef and cream of mushroom soup.…

This Chicken And Dried Beef Casserole relies on simple, everyday ingredients such as to 10 slices bacon, sliced dried beef, cream of mushroom soup and carton sour cream. It comes together quickly and makes 4 servings, at about 1378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 or 5 whole chicken breasts, skinned, deboned and cut into 8 to 10 pieces
8 to 10 slices bacon
sliced dried beef
1 can cream of mushroom soup
8 oz. carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1378 kcal
Category
Meat & Poultry

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