Chicken And Broccoli Casserole

1. 1

   Prepare chicken breasts (cut in half).

2. 2

   Cook the broccoli for 5 minutes; drain.

3. 3

   Mix soup, salad dressing, lemon juice and curry powder.

4. 4

   Place the broccoli on the bottom of a 9 x 13-inch pan. Cube the chicken over it.

5. 5

   Pour the soup mixture over the chicken. Sprinkle with the bread crumbs, mixed with the butter.

6. 6

   Bake until browned, about 40 to 45 minutes, in 350u00b0 oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.