Chicken And Broccoli Alfredo Orzo

1. 1

   Melt butter in skillet over medium-high heat. Add garlic, and cook for about 1 minute.

2. 2

   Stir in chicken and saute until the surface of the chicken loses most of its pink color. Add the broccoli; stir to coat. Stir in orzo.

3. 3

   Pour in the chicken stock and Ragu(R) Classic Alfredo Sauce. Stir well. Cover and reduce heat to medium. Cook until orzo is cooked, about 12 minutes.

4. 4

   Turn off heat and uncover. Stir and allow to rest for 1 to 2 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.