Chicken and Bow Ties Recipe

Name: Chicken and Bow Ties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked bow tie pasta, about 5 oz (farfalle); 2 teaspoons peanut oil; 1 lb boneless skinless chicken breast, cubed; 1 medium green bell pepper, seeded and diced; ½ cup onion, coarsely chopped; 1 teaspoon garlic clove, minced; 1 (14 1/2 ounce) can stewed tomatoes; 1 teaspoon dried oregano; salt & freshly ground black pepper; 4 tablespoons parmesan cheese, grated

Servings: persons

2 cups uncooked bow tie pasta, about 5 oz (farfalle)
2 teaspoons peanut oil
1 lb boneless skinless chicken breast, cubed
1 medium green bell pepper, seeded and diced
½ cup onion, coarsely chopped
1 teaspoon garlic clove, minced
1 (14 1/2 ounce) can stewed tomatoes
1 teaspoon dried oregano
salt & freshly ground black pepper
4 tablespoons parmesan cheese, grated

1
Cook pasta according to package directions, drain and set aside.
2
Meanwhile heat oil in a large skillet over medium high heat.
3
Add chicken, bell pepper, and onion.
4
Stir fry until chicken is no longer pink and vegetables are tender crisp, about 5 minutes.
5
Add garlic and cook until fragrant, about 30 seconds.
6
Add stewed tomatoes, oregano, salt and pepper to taste.
7
Break up tomatoes into bite size pieces.
8
Reduce heat and simmer gently to reduce liquid.
9
Add pasta and stir to coat pasta.
10
Divide into 4 serving bowls or dishes; sprinkle with Parmesan and serve.

739

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups uncooked bow tie pasta, about 5 oz (farfalle), 2 teaspoons peanut oil, 1 lb boneless skinless chicken breast, cubed, 1 medium green bell pepper, seeded and diced, and more.

Yes, Chicken and Bow Ties falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Bow Ties

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