How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Bok Choy Stir Fry ?

You need 9 ingredients. The key ingredients include: 1 bundle of Bok Choy, washed (greens chopped and stalk thinly sliced), 1 red bell pepper, thinly sliced, 3 cloves of garlic, minced, 1 small onion, thinly sliced, and more.

Is Chicken And Bok Choy Stir Fry suitable as meat & poultry?

Yes, Chicken And Bok Choy Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Bok Choy Stir Fry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Bok Choy Stir Fry Recipe

Name: Chicken And Bok Choy Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bundle of Bok Choy, washed (greens chopped and stalk thinly sliced); 1 red bell pepper, thinly sliced; 3 cloves of garlic, minced; 1 small onion, thinly sliced; 1 chicken breast, thinly sliced; 1-2 tsp crushed red pepper flakes; 1 Tbsp olive oil; 1 tsp coriander; salt and pepper to taste

Chicken And Bok Choy Stir Fry – a delicious recipe with Bok, red bell pepper, garlic, onion, chicken, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bundle of Bok Choy, washed (greens chopped and stalk thinly sliced)
1 red bell pepper, thinly sliced
3 cloves of garlic, minced
1 small onion, thinly sliced
1 chicken breast, thinly sliced
1-2 tsp crushed red pepper flakes
1 Tbsp olive oil
1 tsp coriander
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Meat & Poultry

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