How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Black Bean Burrito ?

You need 14 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 cup onions, medium chopped, 2 1/2 cups red pepper, medium diced, 2 1/2 cups yellow pepper, medium diced, and more.

Is Chicken And Black Bean Burrito suitable as meat & poultry?

Yes, Chicken And Black Bean Burrito falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Black Bean Burrito ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Black Bean Burrito Recipe

Name: Chicken And Black Bean Burrito
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 cup onions, medium chopped; 2 1/2 cups red pepper, medium diced; 2 1/2 cups yellow pepper, medium diced; 3 cups cooked chicken meat, diced; 2 (15-ounce) can black beans, rinsed and drained; 3 cups pepper jack cheese, grated; 1 tablespoon lime juice; 2 teaspoons chili powder; 2 teaspoons ground cumin; 1/8 teaspoon garlic powder; Salt and pepper to taste; flour or whole wheat large wraps; 1/2 cup butter, melted

Try this homemade Chicken And Black Bean Burrito recipe the whole family will love. Made with vegetable oil, onions, red pepper and yellow pepper. Easy …

This Chicken And Black Bean Burrito relies on simple, everyday ingredients such as vegetable oil, onions, medium chopped, red pepper, medium diced and yellow pepper, medium diced. It comes together quickly and makes 4 servings, at about 1068 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1068

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken And Black Bean Burrito

Tips for the best results

Variations & substitutions

My Personal Notes

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