How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Bell Pepper Sauté?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon kosher salt, and more.

Is Chicken And Bell Pepper Sauté suitable as meat & poultry?

Yes, Chicken And Bell Pepper Sauté falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Bell Pepper Sauté?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Bell Pepper Sauté Recipe

Name: Chicken And Bell Pepper Sauté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon kosher salt; 1 cup sliced orange bell pepper; 1 tablespoon chopped fresh oregano; 2 garlic cloves, minced; 1 1/2 cups chopped tomato; 1/4 cup unsalted chicken stock (such as Swanson); 1 1/2 ounces pitted green olives, sliced; 1 ounce feta cheese, crumbled (about 1/4 cup)

Chicken And Bell Pepper Sauté

Eats Now Editorial Team · 393 kcal · Meat & Poultry

Chicken And Bell Pepper Sauté – a delicious recipe with olive oil, skinless, freshly ground black pepper, kosher salt, orange bell pepper, fresh oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken And Bell Pepper Sauté

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