Chicken-Amaretto Curry

Name: Chicken-Amaretto Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. boneless chicken, diced; 2 Tbsp. margarine; 1/2 c. Amaretto; 3 Tbsp. lemon juice; 1 tsp. grated lemon rind; 3/4 lb. mushrooms, sliced; 1 c. chicken broth; 1/3 c. flour; 1 Tbsp. cornstarch; 2 tsp. curry powder; 1/4 tsp. white pepper; 1/4 tsp. salt

Eats Now Editorial Team · 583 kcal · Meat & Poultry

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Chicken-Amaretto Curry – a delicious recipe with boneless chicken, margarine, lemon juice, lemon rind, mushrooms, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. boneless chicken, diced
2 Tbsp. margarine
1/2 c. Amaretto
3 Tbsp. lemon juice
1 tsp. grated lemon rind
3/4 lb. mushrooms, sliced
1 c. chicken broth
1/3 c. flour
1 Tbsp. cornstarch
2 tsp. curry powder
1/4 tsp. white pepper
1/4 tsp. salt

1
Heat butter in a large skillet. Brown chicken on all sides. Add mushrooms, lemon and Amaretto. Simmer 5 minutes. Add remaining ingredients. Cook, stirring over low heat until thickened. Serve over rice with pea pods and tomatoes. Serves 6.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb. boneless chicken, diced, 2 Tbsp. margarine, 1/2 c. Amaretto, 3 Tbsp. lemon juice, and more.

Yes, Chicken-Amaretto Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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