How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Alphabet Minestrone?

You need 12 ingredients. The key ingredients include: 1 whole chicken breast, on the bone skin and fat removed, 2 ½ cups canned low sodium chicken broth, 3 cups water, 2 celery ribs, thinly sliced, and more.

Is Chicken-Alphabet Minestrone suitable as soups & stews?

Yes, Chicken-Alphabet Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken-Alphabet Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Alphabet Minestrone Recipe

Name: Chicken-Alphabet Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken breast, on the bone skin and fat removed; 2 ½ cups canned low sodium chicken broth; 3 cups water; 2 celery ribs, thinly sliced; 1 medium onion, finely diced; 1 cup carrot, cut into 1/2 inch pieces; 1 cup zucchini, cut into 1/2 inch pieces; 1 (8 3/4 ounce) can kidney beans, rinsed; 1 (8 ounce) can stewed tomatoes, drained and chopped; ½ cup alphabet pasta, cooked and drained; ¼ teaspoon salt; ⅛ teaspoon pepper

Try this homemade Chicken-Alphabet Minestrone recipe the whole family will love. Made with chicken breast, chicken broth, water and celery. Easy step-by…

This Chicken-Alphabet Minestrone relies on simple, everyday ingredients such as water, celery ribs, thinly sliced, medium onion, finely diced and salt. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken-Alphabet Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions