How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Acapulco?

You need 9 ingredients. The key ingredients include: 4 whole Chicken Breasts, Cooked, 3 Tablespoons Butter, 3 Tablespoons Flour, 1 cup Sour Cream, and more.

Is Chicken Acapulco suitable as meat & poultry?

Yes, Chicken Acapulco falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Acapulco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Acapulco Recipe

Name: Chicken Acapulco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Chicken Breasts, Cooked; 3 Tablespoons Butter; 3 Tablespoons Flour; 1 cup Sour Cream; 1 can Cream Of Chicken Soup; 2 ounces, weight Can Diced Green Chilies, Drained; 1/2 teaspoons Onion Salt; 2 cups Monterey Jack Cheese, Shredded; Hot, Cooked Noodles

Try this homemade Chicken Acapulco recipe the whole family will love. Made with Chicken Breasts, Butter, Flour and Sour Cream. Easy step-by-step instruc…

This Chicken Acapulco relies on simple, everyday ingredients such as butter, flour, sour cream and cream of chicken soup. It comes together quickly and makes 4 servings, at about 789 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 whole Chicken Breasts, Cooked
3 Tablespoons Butter
3 Tablespoons Flour
1 cup Sour Cream
1 can Cream Of Chicken Soup
2 ounces, weight Can Diced Green Chilies, Drained
1/2 teaspoons Onion Salt
2 cups Monterey Jack Cheese, Shredded
Hot, Cooked Noodles

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Quick Info

Servings
4 servings
Calories
789 kcal
Category
Meat & Poultry

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