How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Chicago Style" Pizza?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. chopped onion, 2 Tbsp. grated Parmesan cheese, 1 to 1 1/2 tsp. oregano, and more.

Is "Chicago Style" Pizza suitable as meat & poultry?

Yes, "Chicago Style" Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Chicago Style" Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Chicago Style" Pizza Recipe

Name: "Chicago Style" Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. chopped onion; 2 Tbsp. grated Parmesan cheese; 1 to 1 1/2 tsp. oregano; 1 1/4 tsp. salt; 1/2 tsp. pepper; 1 small can tomato paste; 1 (10 biscuit) can refrigerator buttermilk or country-style biscuits; 1 (No. 202) can (1/4 c.) mushroom stems and pieces, drained; 1 tomato, sliced; 1 c. (4 oz.) shredded Mozzarella cheese

"Chicago Style" Pizza

Eats Now Editorial Team · 903 kcal · Meat & Poultry

"Chicago Style" Pizza – a delicious recipe with ground beef, onion, Parmesan cheese, oregano, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

"Chicago Style" Pizza

How did you like this recipe?

Frequently Asked Questions