How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicago Deep Dish Pizza?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) loaf frozen bread dough, thawed, 4 c. shredded Mozzarella cheese, 1 1/2 lb. lean sausage, 1 1/2 tsp. oregano, and more.

Is Chicago Deep Dish Pizza suitable as meat & poultry?

Yes, Chicago Deep Dish Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicago Deep Dish Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicago Deep Dish Pizza Recipe

Name: Chicago Deep Dish Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) loaf frozen bread dough, thawed; 4 c. shredded Mozzarella cheese; 1 1/2 lb. lean sausage; 1 1/2 tsp. oregano; 1 1/2 tsp. fennel seed, crushed; 3 cans plum tomatoes, drained and chopped; 1/2 c. sliced mushrooms

Chicago Deep Dish Pizza – a delicious recipe with bread, Mozzarella cheese, lean sausage, oregano, fennel, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (1 lb.) loaf frozen bread dough, thawed
4 c. shredded Mozzarella cheese
1 1/2 lb. lean sausage
1 1/2 tsp. oregano
1 1/2 tsp. fennel seed, crushed
3 cans plum tomatoes, drained and chopped
1/2 c. sliced mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicago Deep Dish Pizza

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