Ranch-Style Frijoles

1. 1

   Soak beans in cold water overnight.

2. 2

   Drain, wash and cover with about 2 inches of water.

3. 3

   Add salt and boil over moderate heat for about 1 hour, adding water if needed.

4. 4

   Add diced onion, diced garlic, pepper, cumin seed, chopped chilies, taco sauce and tomatoes.

5. 5

   Cook over medium heat for an hour or longer, until beans are tender.

6. 6

   For spicier beans, add 1 or 2 teaspoons of red chili powder.

* Per serving · 4 servings · Values may vary.

No additional tips available.