Chic -N- Rice Soup

1. 1

   In large saucepan, bring water, celery, bay leaves, carrots to boil.

2. 2

   Stir in chicken , onion, garlic, pepper, and rice mix.

3. 3

   Return to boil.

4. 4

   Reduce heat; cover and simmer for 15-20 minutes or until rice is tender.

5. 5

   remove bay leaves.

6. 6

   I added onion, garlic, pepper, and bay leaves that where not in original recipe.

7. 7

   could add a handful of peas for more color.

8. 8

   I think this would work well with beef rice mix using beef instead of chicken and beef bouillon.

9. 9

   Havent tried it yet.

10. 10

    I served with grilled ham and cheese for lunch tasted great.

* Per serving · 4 servings · Values may vary.

No additional tips available.