Chic Fil A Nuggets And Sauce – a delicious recipe with Mayo, Garlic, Regular Mustard, Vinegar, Honey, Chicken. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
In a small bowl combine all ingredients for the sauce.
2
Mix well and set aside in the refrigerator.
3
In a large pan heat canola oil to medium high heat.
4
While the oil is heating combine all dry ingredients into a zip lock bag, seal it, and shake well.
5
Cut up the chicken into bite size pieces then toss into the zip lock bag and shake until evenly coated.
6
Before you start frying make sure to put a paper towel over the plate to dry off excess oil.
7
Once you do this start dishing out the nuggets out of the mixture and put into the pan.
8
My pieces cooked relatively fast.
9
(2-4 minutes per side.)
10
Once they are done use a slotted spoon or tongs to pull out of pan and place on plate.
11
Serve hot with dipping sauce.
12
:)
584
kcal
Calories
7
g
Fat
72
g
Carbs
55
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 1/2 cup Mayo, 1/2 tsp Garlic Powder, 2 tbsp Regular Mustard, 1 tbsp Vinegar, and more.
Yes, Chic Fil A Nuggets And Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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