How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stir-Fry?

You need 9 ingredients. The key ingredients include: 1 pkg. raw chicken tenders (approximately 1 lb.), 1 large onion, chopped, soft tortilla shells, 1 c. water, and more.

Is Chicken Stir-Fry suitable as meat & poultry?

Yes, Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stir-Fry Recipe

Name: Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. raw chicken tenders (approximately 1 lb.); 1 large onion, chopped; soft tortilla shells; 1 c. water; 2 Tbsp. cooking oil; 1 whole green pepper, seeded and chopped; 1 whole red or yellow pepper, seeded and chopped; Lawry's powdered taco seasoning; lettuce, tomatoes, sour cream, salsa and cheese for garnishes

Chicken Stir-Fry – a delicious recipe with chicken tenders, onion, tortilla shells, water, cooking oil, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. raw chicken tenders (approximately 1 lb.)
1 large onion, chopped
soft tortilla shells
1 c. water
2 Tbsp. cooking oil
1 whole green pepper, seeded and chopped
1 whole red or yellow pepper, seeded and chopped
Lawry's powdered taco seasoning
lettuce, tomatoes, sour cream, salsa and cheese for garnishes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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