How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiang Yu T'Ang Soy Sauce Soup?

You need 5 ingredients. The key ingredients include: 2 tablespoons Braggs liquid aminos or 2 tablespoons soy sauce, 1 teaspoon dark sesame oil, 1/2 teaspoon minced scallions or 1/2 teaspoon onion, 1 pinch msg, and more.

Is Chiang Yu T'Ang Soy Sauce Soup suitable as soups & stews?

Yes, Chiang Yu T'Ang Soy Sauce Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chiang Yu T'Ang Soy Sauce Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chiang Yu T'Ang Soy Sauce Soup Recipe

Name: Chiang Yu T'Ang Soy Sauce Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Braggs liquid aminos or 2 tablespoons soy sauce; 1 teaspoon dark sesame oil; 1/2 teaspoon minced scallions or 1/2 teaspoon onion; 1 pinch msg; 1 cup boiling water

Chiang Yu T'Ang Soy Sauce Soup – a delicious recipe with Braggs, dark sesame oil, scallions, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons Braggs liquid aminos or 2 tablespoons soy sauce
1 teaspoon dark sesame oil
1/2 teaspoon minced scallions or 1/2 teaspoon onion
1 pinch msg
1 cup boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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