How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chia Muffins?

You need 12 ingredients. The key ingredients include: 1 tablespoon ground chia seeds (you can use whole seeds as well), 1 1/2 cups whole wheat flour, 2 teaspoons baking soda, 1/2 teaspoon salt, and more.

Is Chia Muffins suitable as baking & desserts?

Yes, Chia Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chia Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chia Muffins Recipe

Name: Chia Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon ground chia seeds (you can use whole seeds as well); 1 1/2 cups whole wheat flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 1 cup sweet potato puree (or canned pumpkin); 1 cup unsweetened applesauce; 2 egg whites; 1/2 cup agave syrup; 2 teaspoons lemon juice; 1 teaspoon lemon zest; 1 tablespoon vanilla extract; 1/2 cup dried cranberries

Chia Muffins

Eats Now Editorial Team · 337 kcal · Baking & Desserts

Chia Muffins – a delicious recipe with ground chia seeds, whole wheat flour, baking soda, salt, puree, unsweetened applesauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chia Muffins

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