How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chez Basic Favorite Indian Curry Base?

You need 24 ingredients. The key ingredients include: 4 slices bacon, finely chopped, 1/4 c. finely chopped onion, 1/4 c. finely chopped celery, 1/2 clove garlic, crushed, and more.

Is Chez Basic Favorite Indian Curry Base suitable as salads?

Yes, Chez Basic Favorite Indian Curry Base falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chez Basic Favorite Indian Curry Base?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chez Basic Favorite Indian Curry Base Recipe

Name: Chez Basic Favorite Indian Curry Base
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, finely chopped; 1/4 c. finely chopped onion; 1/4 c. finely chopped celery; 1/2 clove garlic, crushed; 2 Tbsp. salad oil; 1/4 c. flour; 1/4 c. curry powder; 3 Tbsp. tomato paste; 1 1/4 c. water; 1 Tbsp. lemon juice; 1/2 c. applesauce; 1 Tbsp. sugar; 2 chicken bouillon cubes; 1/4 tsp. salt; 1 clove garlic; 2/3 c. dry white wine Neufchatel or Cote; 1 c. grated imported Swiss cheese *; 1 c. grated imported Gruyere cheese*; 2 1/2 tsp. cornstarch; 2 Tbsp. Kirsch; 1/8 tsp. salt (optional); dash of pepper (optional); dash of nutmeg (optional); French bread cubes (about 1 1/2-inches)

Try this homemade Chez Basic Favorite Indian Curry Base recipe the whole family will love. Made with bacon, onion, celery and clove garlic. Easy step-by…

This Chez Basic Favorite Indian Curry Base relies on simple, everyday ingredients such as bacon, finely chopped, finely chopped onion, finely chopped celery and garlic, crushed. It comes together quickly and makes 4 servings, at about 903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chez Basic Favorite Indian Curry Base

Tips for the best results

Variations & substitutions

My Personal Notes

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