How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast?

You need 8 ingredients. The key ingredients include: 30 grams Shrimp (frozen), 1 slice Sliced bread, 5 cm Japanese leek, 1 Shirasu (boiled and dried baby sardines) (optional), and more.

Is Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast suitable as seafood?

Yes, Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast Recipe

Name: Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 grams Shrimp (frozen); 1 slice Sliced bread; 5 cm Japanese leek; 1 Shirasu (boiled and dried baby sardines) (optional); 1 tsp Sake; 1 dash Salt; 1 dash Pepper; 1 Mayonnaise

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast – a delicious recipe with Shrimp, bread, Shirasu, Sake, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

30 grams Shrimp (frozen)
1 slice Sliced bread
5 cm Japanese leek
1 Shirasu (boiled and dried baby sardines) (optional)
1 tsp Sake
1 dash Salt
1 dash Pepper
1 Mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast

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