Chewy Almond Cookies Recipe

Name: Chewy Almond Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Almonds, Toasted; 1-1/2 cup All-purpose Flour; 1/2 teaspoons Baking Soda; 1/2 teaspoons Baking Powder; 1 teaspoon Cornstarch; 1/2 teaspoons Salt; 8 Tablespoons Unsalted Butter, melted; 2/3 cups Plus 2 Tablespoons Light Brown Sugar, Packed; 1/3 cups White Sugar; 1 whole Egg, Room Temperature; 1 whole Egg Yolk, Room Temperature; 1-1/2 teaspoon Almond Extract; 1 teaspoon Vanilla Extract

Servings: persons

1 cup Almonds, Toasted
1-1/2 cup All-purpose Flour
1/2 teaspoons Baking Soda
1/2 teaspoons Baking Powder
1 teaspoon Cornstarch
1/2 teaspoons Salt
8 Tablespoons Unsalted Butter, melted
2/3 cups Plus 2 Tablespoons Light Brown Sugar, Packed
1/3 cups White Sugar
1 whole Egg, Room Temperature
1 whole Egg Yolk, Room Temperature
1-1/2 teaspoon Almond Extract
1 teaspoon Vanilla Extract

1
Place almonds in a food processor and pulse until finely ground. In a medium bowl, combine flour, ground almonds, baking soda, baking powder, cornstarch, and salt together and set aside.
2
In a large bowl, whisk melted butter, light brown and white sugars together until well combined and mixture is smooth. Add in egg, egg yolk, almond extract, and vanilla extract and mix well. Stir in flour mixture until just combined. Cover dough with plastic wrap and chill in fridge overnight.
3
Preheat oven to 350u00b0F. Scoop 2-teaspoon portions of dough onto baking sheets lined with parchment paper. Bake for about 8-12 minutes, until edges start browning slightly. Remove and allow to cool.

928

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup Almonds, Toasted, 1-1/2 cup All-purpose Flour, 1/2 teaspoons Baking Soda, 1/2 teaspoons Baking Powder, and more.

Yes, Chewy Almond Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chewy Almond Cookies

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