How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Fudge?

You need 10 ingredients. The key ingredients include: ½ cup brown sugar, 2 cups sugar, ¼ cup butter, 6 ounces evaporated milk, and more.

Is Maple Fudge suitable as baking & desserts?

Yes, Maple Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Fudge Recipe

Name: Maple Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup brown sugar; 2 cups sugar; ¼ cup butter; 6 ounces evaporated milk; 1 (7 1/2 ounce) jar marshmallow cream; ¾ teaspoon salt; 1 teaspoon vanilla; 1 tablespoon maple flavoring (mapeliene); 12 ounces white chocolate chips; 1 cup chopped walnuts (optional) or 1 cup pecans (optional)

Maple Fudge – a delicious recipe with brown sugar, sugar, butter, milk, marshmallow cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Maple Fudge

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