Chevre Hazelnut Linzer Cookies Recipe

Name: Chevre Hazelnut Linzer Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Butter, Room Temperature; 3/4 cups Sugar; 4 ounces, weight Goat Cheese, Room Temperature; 1 Egg Yolk; 1 teaspoon Vanilla; 1-1/2 cup Flour; 3/4 cups Slightly Roasted Hazelnuts, Finely Ground; 1/2 teaspoons Salt; 1/2 cups Berry Jam; Powdered Sugar, For Topping

Servings: persons

3/4 cups Butter, Room Temperature
3/4 cups Sugar
4 ounces, weight Goat Cheese, Room Temperature
1 Egg Yolk
1 teaspoon Vanilla
1-1/2 cup Flour
3/4 cups Slightly Roasted Hazelnuts, Finely Ground
1/2 teaspoons Salt
1/2 cups Berry Jam
Powdered Sugar, For Topping

1
Cream butter and sugar with an electric mixer until light and fluffy. Add goat cheese and beat until incorporated. Beat in egg yolk and vanilla.
2
In a medium size bowl, whisk flour, ground hazelnuts, and salt. Add to butter mixture and mix until just combined.
3
Remove dough from mixing bowl and form it in a flat disc. Wrap in plastic wrap and refrigerate at least 30 minutes.
4
Preheat oven to 350u00b0F.
5
Roll chilled dough on a floured surface, to about 1/4-in thickness. Use linzer cookie cutters to make cookies. Leave some whole for the base of the cookies, and some with the hole cut in the middle for the top of the cookies. Place base of cookies on a parchment-paper-lined cookie sheet and bake cookies 10-12 minutes, or until edges are golden brown.
6
Cool completely. Spread jam on the flat side of each cookie bottom. Dust the cookie tops (cookies with cut outs) with powdered sugar and place on top of the bottoms.

695

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cups Butter, Room Temperature, 3/4 cups Sugar, 4 ounces, weight Goat Cheese, Room Temperature, 1 Egg Yolk, and more.

Yes, Chevre Hazelnut Linzer Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chevre Hazelnut Linzer Cookies

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