Chess Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease and flour 13 x 9 x 2-inch baking pan; set aside.

3. 3

   Melt butter in large saucepan over low heat. Remove from heat.

4. 4

   Add sugars and vanilla; blend well.

5. 5

   Add eggs, 1 at a time, beating well after each addition.

6. 6

   Add flour; blend well.

7. 7

   Stir in nuts.

8. 8

   Pour into prepared pan.

9. 9

   Bake 40 minutes. Turn out onto wire rack.

10. 10

    Sprinkle confectioners sugar over top. Let stand until cool.

11. 11

    Cut into squares.

No additional tips available.