Chesapeake Bay Mac 'n' Cheese — Seafood recipe

Chesapeake Bay Mac 'n' Cheese

Eats Now Editorial Team  · 965 kcal  · Seafood

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Try this homemade Chesapeake Bay Mac 'n' Cheese recipe the whole family will love. Made with lump crabmeat, chives, Bay seasoning and macaroni. Easy ste…

This Chesapeake Bay Mac 'n' Cheese relies on simple, everyday ingredients such as lump crabmeat, snipped chives, old bay seasoning and prepared macaroni and cheese. It comes together quickly and makes 4 servings, at about 965 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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