How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Wink Cookies?

You need 12 ingredients. The key ingredients include: 2 2/3 c. corn flakes, 1 c. nuts, chopped, 1 c. dates, finely cut up, 2 tsp. baking powder, and more.

Is Cherry Wink Cookies suitable as baking & desserts?

Yes, Cherry Wink Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Wink Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Wink Cookies Recipe

Name: Cherry Wink Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. corn flakes; 1 c. nuts, chopped; 1 c. dates, finely cut up; 2 tsp. baking powder; 1 c. maraschino cherries, finely chopped; 1/2 tsp. salt; 3/4 c. margarine, soft; 1 c. sugar; 2 eggs; 2 Tbsp. milk; 1 tsp. vanilla; 15 maraschino cherries, cut in quarters

Bake this irresistible Cherry Wink Cookies at home. Made with corn flakes, nuts, dates and baking powder. Easy step-by-step instructions included.

This Cherry Wink Cookies relies on simple, everyday ingredients such as corn flakes, nuts, chopped, dates, finely cut up and baking powder. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry Wink Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry Wink Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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