How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Whip Pie?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) graham cracker pie crust, 1 (14 oz.) can sweetened condensed milk, 1/4 c. lemon juice, 1 tsp. vanilla flavoring, and more.

Is Cherry-Whip Pie suitable as baking & desserts?

Yes, Cherry-Whip Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Whip Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Whip Pie Recipe

Name: Cherry-Whip Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) graham cracker pie crust; 1 (14 oz.) can sweetened condensed milk; 1/4 c. lemon juice; 1 tsp. vanilla flavoring; 4 oz. Cool Whip, thawed; 1 c. drained, crushed pineapple; 1 c. chopped pecans; 1/2 c. maraschino cherries, cut up

Cherry-Whip Pie – a delicious recipe with graham cracker pie crust, condensed milk, lemon juice, vanilla flavoring, pineapple, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (6 oz.) graham cracker pie crust
1 (14 oz.) can sweetened condensed milk
1/4 c. lemon juice
1 tsp. vanilla flavoring
4 oz. Cool Whip, thawed
1 c. drained, crushed pineapple
1 c. chopped pecans
1/2 c. maraschino cherries, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry-Whip Pie

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